I suppose it is Tuesday already and technically, I plan the week's menu on Sunday, so that I can shop on Sunday, but here is my plan for this week.
Our deep freeze needed to be defrosted, so on Saturday, I moved everything from the deep freeze into our two refrigerator freezers. I decided that I should start to use up that stuff, so I am cooking from the freezer this week. I have started to make a dent and intend to use it up, rather than return it to the deep freeze - with the exception of the cheese and butter that I will move back.
Sunday
cereal
frozen pizza
Lemon Florentine Chicken
Monday
Chili
Tuesday
dinner at local Mexican
Wednesday
Pork Chops
Thursday
Hamburgers
Friday
Pizza
Saturday
cereal
sandwiches
TBD
Breakfast is cereal or oatmeal each morning. Lunch for the kids is either the school lunch or usually a couple of times a week they pack. Lunch for my husband and me is typically sandwiches, frozen meals or leftovers.
This post shared at Menu Plan Monday.
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