It was a beautiful weekend here - not super warm, but sunny for sure. I headed out on Saturday for a quick trip to the grocery store. Doing my regular weekly shopping at Giant Eagle, I saved 47%. Not too bad, considering the trip included produce and milk. While there, I sampled Kashi Go Lean Crisp Toasted Berry Crumble. It was great - I had to buy a box.
This week, as you can guess, there is once again turkey in our menu plan. Ground turkey for the tacos, turkey tenderloin leftovers in the fried rice, turkey burgers and ground turkey for the meat sauce.
Sunday
cereal
sandwiches
Tacos
Monday
Leftovers - Turkey Fried Rice
Tuesday
Cheeseburgers
Wednesday
Chicken Patty
Thursday
Breakfast for dinner
Friday
Pasta with Meat Sauce
Saturday
Hot Dogs at the ballgame
Weekdays breakfast is at daycare for my daughter, the rest of us eat cold cereal, frozen waffles, oatmeal, toast or whatever strikes our fancy. Lunch we pack, usually leftovers for me.
Check out other menu plans for the week at Menu Plan Monday at I'm An Organizing Junkie.
Instant Pot Christmas Roast
6 years ago
1 comments:
We use ground turkey for everything(ok so we cheat and have ground beef for our burgers). I have tried to convert everyone I know considering its somewhat healthier and you get more b/c all of it isnt lost due to the fat. Nice to see others do it too!!
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