This week, once again, we are eating primarily from our freezer stock as I am trying to clean out the deep freeze, so that we can defrost it. It's been quite a few years and it needs to be done. I didn't make a shopping trip this weekend, but will probably go mid-week for important stuff, like Whipped Cream for the pumpkin pie. I'm not completely sure how we will use up leftovers, but will likely try to use up the turkey in different types of recipes.
At our house, the focus is on dinners. I tend to only list the main course and any standard side we have with it. We do still have vegetables and/or fruit with each of our dinners, I just don't always call them out.
Sunday
Cereal
Ham/Barbecue Beef
Pizza
Monday
Leftovers
Tuesday
Pork Chops
Wednesday
Favorite Local Mexican Restaurant
Thursday
Cereal
Turkey, Mashed Potatoes, Corn, Pumpkin Pie
Leftovers (perhaps some Turkey Soup)
Friday
Cereal
Sandwiches
Shredded Turkey Tacos
Saturday
Cereal
Sandwiches
TBD
Weekdays breakfast is at daycare for my daughter, the rest of us eat cold cereal, frozen waffles, oatmeal, toast or whatever strikes our fancy. Lunch we pack, usually leftovers for me.
Check out other menu plans for the week at Menu Plan Monday at I'm An Organizing Junkie.
sounds like a good week to me! I'm with you on having leftover turkey soup :)
ReplyDeleteHappy Thanksgiving!